I'm talking about Gluten Free Cafe Chicken Noodle Soup
I got one can of this soup as a part of a care package from the hospital when I was diagnosed with Celiac Disease. I didn't think much of it because I was so super excited about the rest of the stuff in the care package.
As I have mentioned, the last few weeks up here in the Northlands have been bitter cold. Monday night was no exception. After I finished up tweaking yesterday's post, I realized it was after 6pm and I hadn't eaten. Uhhh....oops.
So I pulled out this can of soup and thought to myself, "Yes. Warm. I don't care what it tastes like. It'll be warm."
Fast-forward ten minutes or so, and I'm headed back, soup in hand, to Monday Night Football with Sailor. I take my first bite and.....whoa.
Did I read the label wrong?? Those are rice noodles?? How?! What?! They taste and feel just like their wheaty cousins....is this real life?
|I want to lick the screen.|
There were plenty of pieces of chicken, celery, and carrots. The broth was so good, I wanted to lick the bowl. Then the pan. Then dig the can out of the trash and lick it. Not really, but pretty close.
After the first bite, I trotted my lil self back into the kitchen to take some pictures of the glorious stuff before I scarfed it down. I knew I needed to share my new-found love!!
|My favorite soup bowl. Scored it for a dollah at a flea market. Woot woot!!|
If you can't find it in your local grocery store, I know Amazon has some good deals on it. If you like soup, and you do gluten free, I'm telling you, this is the stuff!!
Stay warm friends!!